SMOOTH AND EASY GRAVY "With or without a roast, in or out of the microwave, corn starch makes the best gravy ever. For fat-free gravy, omit the drippings or margarine."
2 years 7 months 24 days ago by Mary6311
Turkey Giblet Gravy Don't throw away the potato water after you cook the potatoes. Use the water to make a tasty giblet gravy.
3 years 11 months 16 days ago by Olga
OYSTER STUFFING FOR TURKEY Oysters were so popular in the 19th century that a typical Christmas dinner then might have started with raw oysters or oyster soup, and featured a turkey with oyster stuffing as well.